We like snacks in our house, and this is just one of our favorites. Its not healthy, but I'm sure it could be worse. I originally made this and coated pretzels in it, and then baked the pretzels, trying to make honey mustard pretzels. However, that did not work, and Shane came up with the idea to use it as a dipping sauce instead. We mostly use it for pretzel dip, but you could get creative if you wanted.
1/4 cup butter
1/4 cup honey mustard (you can use any kind, store brand, or whatever you find)
1 teaspoon worecestershire sauce
1/4 teaspoon garlic powder
a few dashes of tabasco sauce
Melt the butter, then add everything else and mix with a fork. Easy & done. Refrigerate after making.
